I have loved cooking since high school, when dinner parties would bring all of my friends to one place for long nights of good food and laughter. Since then, I have accumulated a bajillion cookbooks and three food magazine subscriptions as well as a husband who won’t eat fruits, vegetables, or seafood (sheesh!). Life is really good – and often hilarious – and I want to share it “from my table” to yours. If you have any questions for me, enter them below and I’ll get back to you!